Stuffed tomatoes with tuna

Easy and delicious recipe by @__manumc___/ 

Manu writes:

“The main ingredient is #fish4ever tuna in spring water.
I have emptied the tomatoes, cut some old bread that I have seasoned with the tomato juice and pieces of tomato. Add some olives, capers, tuna and basil.

Put it in the oven for 40 minutes 180 degrees.”

 

Super easy to make, yet so delicious!

_manumc__.PNG

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s